Fried Chocolate Sandwich Cookie

8 ingredients
9 steps

Ingredients

  • 1 1/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 1 large egg, lightly beaten
  • 3/4 cup milk
  • Vegetable oil, for frying
  • 20 to 25 cream filled chocolate sandwich cookies (recommended: Oreos)
  • Confectioners' sugar, for garnish

Directions

  1. 1
    Combine the flour, baking powder, and salt together in a large bowl.
  2. 2
    In a small bowl, whisk together the egg and the milk.
  3. 3
    Combine the milk mixture with the flour mixture, stirring just until well blended.
  4. 4
    In a medium, heavy-bottomed saucepan, add enough oil to come 1/3 of the way up the sides of the pan, or about 1 1/2 inches deep.
  5. 5
    Heat oil to 360 degrees F. Dip cookies in batter and carefully place in hot oil.
  6. 6
    Fry until batter is golden, about 2 minutes.
  7. 7
    Turn cookies and fry for 1 more minute.
  8. 8
    Remove and place cookies on a paper towel-lined plate.
  9. 9
    Dust with confectioners' sugar and serve immediately.

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