Fried Deer Steak
10 ingredients
6 steps
Ingredients
- deer steak
- Italian dressing
- lemon juice
- bell pepper
- onion
- salt
- pepper
- Worcestershire sauce
- cooking wine
- cooking oil
Directions
-
1Marinate steak overnight in a mixture of Italian dressing, lemon juice, cooking wine, Worcestershire sauce, salt and pepper to taste.
-
2Cut bell pepper and onion up and place in marinade.
-
3Take steak and beat with a meat mallet; flour.
-
4Pour enough oil in skillet to almost cover meat.
-
5Get grease hot.
-
6Fry meat fast with onion and bell pepper.
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