Fried Fish Tacos

Directions

1. 1
   Heat cooking oil to 400
2. 2
   Preheat oven to 350
3. 3
   Mix egg and milk and set aside
4. 4
   Season fish with lemon pepper to taste and coat with egg mixture
5. 5
   Then coat with breading
6. 6
   Fry fish until golden and flaky
7. 7
   Once fish is done, remove from oil and drain on a paper towel
8. 8
   Heat tortilla shells for 5 minutes
9. 9
   *My fillets were quite large so I cut them in half*
10. 10
    Place fish in tortillas and top with your favorite taco toppings