Fried Green Beans

Directions

1. 1
   Cut up bacon in pieces and fry.
2. 2
   Drain off most of the grease, leaving about 1 tablespoon in skillet.
3. 3
   Add green beans and diced onion.
4. 4
   Let cook over medium heat for about 5 minutes.
5. 5
   Add water and cover.
6. 6
   Let simmer over low heat, about an hour, stirring about every 15 minutes.
7. 7
   Remove lid and let brown a little before serving.
8. 8
   Salt and pepper as desired.