Fried Green Tomatoes

3 ingredients
5 steps

Ingredients

  • 6 tomatoes (green)
  • bread crumbs or flour
  • salt and pepper

Directions

  1. 1
    You can also use firm ripe tomatoes.
  2. 2
    Select firm, ripe tomatoes or firm green tomatoes.
  3. 3
    Wash them and cut in 1/2-inch slices without removing the skins.
  4. 4
    Dip each slice in bread crumbs or flour; saute in hot oil or Crisco.
  5. 5
    Season with salt and pepper.

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