Fried Green Tomatoes

Directions

1. 1
   Wash and slice tomatoes.
2. 2
   Sprinkle with sugar and let set for 15 minutes.
3. 3
   Combine flour and cornmeal.
4. 4
   Dredge tomato slices in mixture.
5. 5
   Melt butter in large frying pan.
6. 6
   Fry tomato slices until brown on both sides.
7. 7
   Keep warm while making gravy.