Fried Green Tomatoes

6 ingredients
1 steps

Ingredients

  • green tomatoes, sliced 1/4-inch thick
  • 1 egg
  • 1 c. milk
  • 1 c. flour or cornmeal
  • pinch of salt
  • pepper

Directions

  1. 1
    Heat vegetable oil in pan. Mix egg and milk. Dip sliced tomatoes in egg mixture, then in flour or cornmeal. Place in frying pan. Brown on both sides. Serve hot.

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