Fried Green Tomatoes

6 ingredients
7 steps

Ingredients

  • 4 to 6 green tomatoes
  • 1 c. flour
  • 1/4 c. milk
  • 1 Tbsp. brown sugar
  • 1 egg
  • 1 tsp. salt

Directions

  1. 1
    Slice green tomatoes 1/4-inch thick.
  2. 2
    Pour boiling water over tomatoes.
  3. 3
    Let stand 10 minutes.
  4. 4
    Mix sugar, flour and salt.
  5. 5
    Beat egg and milk.
  6. 6
    Dip tomato slices in egg batter, then in flour mixture.
  7. 7
    Fry in oil until golden.

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