Fried Green Tomatoes

6 ingredients
6 steps

Ingredients

  • 4 large green tomatoes, sliced
  • 1/2 c. sugar
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1/2 c. flour
  • 3 slices bacon

Directions

  1. 1
    In large iron skillet, cook bacon until done.
  2. 2
    Remove from skillet.
  3. 3
    In bowl, sprinkle sugar over tomatoes.
  4. 4
    Sprinkle salt, pepper and flour over tomatoes, toss until tomatoes are coated with flour.
  5. 5
    Place on medium heat, cook in bacon fat in skillet and cook until done.
  6. 6
    Place on paper towel to absorb extra grease.

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