Fried Green Tomatoes

Directions

1. 1
   Cut into 1/4-inch slices the tomatoes.
2. 2
   Combine remaining ingredients and mix until smooth.
3. 3
   Mixture may have to have more milk to make consistency of pancake batter.
4. 4
   Dip the tomato slices into batter and allow excess batter to drip back in bowl.
5. 5
   Fry in 2 inches oil (375°) in large skillet until brown, turning once carefully.
6. 6
   Use tongs to turn.
7. 7
   Drain in colander to keep tomatoes from becoming soggy.
8. 8
   Stand up like wheels in serving dish.