Fried Green Tomatoes

Directions

1. 1
   Prepare tomato slices.
2. 2
   Mix flour, salt and pepper.
3. 3
   Dip tomato slices into flour mixture.
4. 4
   Heat margarine in 10-inch skillet until melted.
5. 5
   Add tomato slices; cook, turning once, until golden brown.
6. 6
   Makes about 3 servings; 290 calories per serving.