Fried Green Tomatoes

5 ingredients
3 steps

Ingredients

  • 4 large green tomatoes
  • salt and pepper to taste
  • 1 c. cornmeal
  • 1/4 c. flour
  • grease

Directions

  1. 1
    Slice tomatoes thinly.
  2. 2
    Mix cornmeal, flour, salt and pepper. Dip tomato slices into mixture and place in iron skillet, preheated with grease.
  3. 3
    Fry slowly until brown on both sides. Drain on paper towel.

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