Fried Homemade Corn

5 ingredients
6 steps

Ingredients

  • 6 ears of corn
  • 1 Tbsp. flour
  • 1 Tbsp. sugar
  • Salt and pepper, to taste
  • 1/4 c. water

Directions

  1. 1
    Shuck ears of corn.
  2. 2
    Cut middle ways of corn, taking off top kernels only.
  3. 3
    Then go back down the corn, getting the cream and juice.
  4. 4
    Add your other ingredients:
  5. 5
    flour, sugar, salt, pepper and water.
  6. 6
    Let simmer over medium to low heat.

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