Fried Ice Cream

Name: Fried Ice Cream
Ingredients: Vanilla Ice Cream; 2 Beaten Eggs; 1/2 tsp. Vanilla; 5 Cups Sugar Frosted Flakes Crushed; 1 tsp. Cinnamon; Egg Mixture; 2 beaten eggs; 1/2 tsp. Vanilla; Cooking oil for deep fat frying

9 ingredients

1 steps

Ingredients

Vanilla Ice Cream
2 Beaten Eggs
1/2 tsp. Vanilla
5 Cups Sugar Frosted Flakes Crushed
1 tsp. Cinnamon
Egg Mixture
2 beaten eggs
1/2 tsp. Vanilla
Cooking oil for deep fat frying

Directions

1

{"0":"1. Place 8 scoops about 1\/2 cup each of ice cream in pan. Freeze for 1 hour or until firm.","2":"2. In a small mixing bowl stir together egg and vanilla. In another bowl mix cereal and cinnamon.","4":"3. Dip Each frozen ice cream ball in the egg mixtrue, then roll it in the cereal mixture. Reserve remaining cereal mixture. Return ice crea balls to freezer for 1 hour.","6":"4. Mix egg and vanilla. Dip balls in egg mixture, then roll them in reserved cereal mixture. Return to pan. Cover and freeze several hours or until firm.","8":"5. In deep fat fryer or heavy saucepan, fry frozen, coated ice cream balls 1 or 2 at a time, in deep hot oil 375 degrees for 15 seconds or until golden brown. Drain on paper towels. Serve immediately."}