Fried Mushrooms

9 ingredients
13 steps

Ingredients

  • 1/2 c. all-purpose flour
  • 1/8 tsp. salt
  • 1/8 tsp. pepper
  • 3 eggs, beaten
  • 1 1/2 tsp. vegetable oil
  • 1 1/2 tsp. water
  • 32 large fresh mushrooms
  • 1 c. Italian seasoned breadcrumbs
  • vegetable oil

Directions

  1. 1
    Combine flour, salt
  2. 2
    and
  3. 3
    pepper
  4. 4
    in a small bowl;
  5. 5
    set aside. Combine eggs, 1 1/2 teaspoons oil and water; mix well. Clean mushrooms
  6. 6
    with
  7. 7
    damp
  8. 8
    paper
  9. 9
    towels;
  10. 10
    dredge
  11. 11
    in flour mixture and dip in egg mixture.
  12. 12
    Roll in bread crumbs.
  13. 13
    Chill at least 1 1/2 hours.

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