Fried Okra

Directions

1. 1
   Pour oil into skillet and heat.
2. 2
   Cut okra into thin, round slices.
3. 3
   Crack an egg and mix into okra slices well.
4. 4
   Sprinkle flour over okra and egg until well coated.
5. 5
   Add to hot oil and fry until lightly browned.
6. 6
   Drain on paper towels and salt to taste.