Fried Okra

5 ingredients
1 steps

Ingredients

  • okra
  • buttermilk
  • self-rising flour
  • salt
  • oil

Directions

  1. 1
    Cut okra into 1/2-inch pieces. Season with salt. Pour a small amount buttermilk over okra, just enough to make flour stick. Roll in flour until coated well. Fry a small amount at a time on medium heat until crisp and brown. Drain on paper towel.

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