Fried Okra

Directions

1. 1
   Salt and pepper okra to taste.
2. 2
   Mix egg and milk.
3. 3
   Dip okra into mixture and dust lightly with flour or cracker meal.
4. 4
   Place floured or mealed okra on cookie sheet.
5. 5
   Heat oil (375°) to bubbling (important!) in skillet or electric frypan before adding okra.
6. 6
   Oil should cover okra.
7. 7
   Fry until golden brown.
8. 8
   Drain in colander or on paper towels.