Fried Onion Rings
7 ingredients
2 steps
Ingredients
- 1 Large Onion, Sliced And Rings Pulled Apart
- 1 cup Flour
- 3 Eggs, Beaten
- 1 cup Panko Bread Crumbs
- 1 cup Italian Bread Crumbs
- Salt And Pepper, to taste
- 2 cups Vegetable Oil, For Frying
Directions
-
1Dredge the onion rings in flour and then coat them in the egg wash. Repeat. Then dredge the onion rings in the mixture of panko, Italian bread crumbs and pepper.
-
2Heat the oil in a medium pot over medium-high heat. Once the oil reaches 250°F, place the onion rings in the oil in batches. Allow them to fry until golden brown. Remove and let dry on a paper towel. Coat in salt and pepper to taste.
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