Fried Onions And Apples

7 ingredients
2 steps

Ingredients

  • 3 large yellow onions, sliced
  • 3 tablespoons butter
  • 6 large tart red apples, sliced
  • 1/2 cup packed brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon paprika
  • 1/8 teaspoon ground nutmeg

Directions

  1. 1
    In a large cast-iron or other heavy skillet, saute onions in butter until tender. Place apples on top of onions. Combine remaining ingredients; sprinkle over apples.
  2. 2
    Cover and simmer for 10 minutes. Uncover and simmer until apples are tender, 5 minutes longer. Serve with a slotted spoon.

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