Fried Peach Pie Mix

Directions

1. 1
   Remove seeds.
2. 2
   Chop peaches, peeling and all, with a food chopper until they are in very, very small pieces.
3. 3
   Boil sugar and vinegar until sugar is melted.
4. 4
   Add chopped peaches and cook until mixture is of spreading consistency.
5. 5
   Pour into clean, hot jars and seal.
6. 6
   Makes 5 pints.
7. 7
   Use as filling for fried pies.