Fried Pie Pastry

Directions

1. 1
   Combine flour, baking powder and salt.
2. 2
   Add melted shortening. Stir until blended.
3. 3
   Combine milk and eggs, stirring well.
4. 4
   Pour milk mixture into flour mixture.
5. 5
   Stir just until blended, adding more milk if necessary.
6. 6
   Enough pastry for 22 pies.
7. 7
   You may add any kind of fruit or meat filling and deep fry.