Fried Pies

Directions

1. 1
   Mix flour and salt together.
2. 2
   Cut in shortening until consistency of coarse corn meal.
3. 3
   Beat egg, water and vinegar together.
4. 4
   Mix into shortening mixture.
5. 5
   Knead.
6. 6
   Pinch off balls about size of egg and roll out on a floured board in round shape. Makes about 10 pies.
7. 7
   Sprinkle sugar on pie shapes.