Fried Pork Chops

Directions

1. 1
   Heat frying pan over medium heat with olive oil coating the pan.
2. 2
   liberally sprinkle adobo over chops and place in heated oil.
3. 3
   liberally sprinkle adobo over other side of meat.
4. 4
   When you have a good sear on the first side, flip and sear the second.
5. 5
   After both sides have been seared turn down heat and finish cooking.