Fried Rice
9 ingredients
6 steps
Ingredients
- 1 (3 lb.) chicken
- 3 c. raw rice
- 1 lb. bacon
- 4 Tbsp. Crisco
- 6 eggs
- salt
- soy sauce
- green onions
- cream of mushroom soup
Directions
-
1Boil chicken; bone and dice meat.
-
2Boil rice in leftover chicken broth (about 4 cups).
-
3Fry bacon crisp and break into small pieces.
-
4Melt the Crisco; heat it hot and add the eggs (well beaten) slowly, stirring vigorously to break up small.
-
5Mix all ingredients together and add chopped onions, salt and soy sauce to taste.
-
6Serve hot and top with undiluted cream of mushroom soup.
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