Fried Rice

6 ingredients
8 steps

Ingredients

  • 4 c. cooked white rice
  • 1/2 lb. bacon, cut up
  • 3 eggs, scrambled
  • 1 bunch green onions (use all parts)
  • 1 c. frozen peas
  • Kikkoman soy sauce

Directions

  1. 1
    In a large skillet or wok, fry up bacon.
  2. 2
    Set aside.
  3. 3
    Remove all but 1 tablespoon oil.
  4. 4
    Scramble eggs.
  5. 5
    Chop up onions (green tops included).
  6. 6
    Place all ingredients in wok.
  7. 7
    Stir-fry for 5 minutes.
  8. 8
    Season with Kikkoman soy sauce.

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