Fried Rice
5 ingredients
3 steps
Ingredients
- 3 c. cooked rice
- 5 slices bacon
- 2 carrots, grated
- 1/4 c. onion, chopped
- salt to taste
Directions
-
1While rice is cooking, fry the bacon and remove from skillet. Saute the grated carrots and chopped onion.
-
2Crumble the bacon. Add bacon and sauteed vegetables to cooked rice.
-
3Mix ingredients together and salt to taste.
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