Fried Rice

7 ingredients
5 steps

Ingredients

  • 1/4 c. salad oil
  • 3 eggs, beaten
  • 2 Tbsp. soy sauce
  • 2 green onions with tops
  • 2 c. cold, cooked white rice
  • 2 cooked bacon slices, crumbled
  • 1/8 tsp. pepper

Directions

  1. 1
    Heat oil in a heavy skillet.
  2. 2
    In hot oil, saute rice over medium heat, stirring with a metal spoon about 5 minutes or until golden.
  3. 3
    Stir eggs into rice; cook, stirring constantly and over medium heat until eggs are cooked, about 3 minutes.
  4. 4
    Stir in bacon, soy sauce and pepper; combine well.
  5. 5
    Garnish with green onions.

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