Fried Rice With Beef
6 ingredients
7 steps
Ingredients
- 4 cups cold cooked rice
- 2 slices bacon, cut up
- 1 beaten egg
- 2 tablespoons soy sauce
- 2 teaspoons minced garlic
- corn (half a can)
Directions
-
11 Fry bacon until crisp.
-
22 Meanwhile, cook ground beef in separate pan until cooked thoroughly; drain.
-
33 Add corn to bacon pan and stir fry for 2-3 minutes.
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44 Add egg to bacon pan and scramble until egg forms small flakes.
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55 Stir in rice and garlic to bacon pan, continue to stir fry until heated through.
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66 Gently separate grains of rice with fork so mixture is fluffy.
-
77 Add soy sauce and beef, stir until mixture is well blended.
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