Fried Taters*

3 ingredients
6 steps

Ingredients

  • 1 peck taters*
  • 2 onyuns*
  • 3 hot banana peppers

Directions

  1. 1
    Peel and worsh* taters* , onyuns* and peppers.
  2. 2
    Cut in little chunks or slice 'em.
  3. 3
    Put in big arn* skillet that has a big hunk of lard melted in it and is hot.
  4. 4
    Add taters* , onyuns* and peppers.
  5. 5
    Fry til they git* brown.
  6. 6
    Turn 'em ever so often til they git* done.

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