Fried Turkey
4 ingredients
2 steps
Ingredients
- 12 lb. turkey
- 8 oz. bottled Italian dressing, strained
- 1 stick melted butter
- 2 1/2 to 3 Tbsp. Cajun spice
Directions
-
1Combine dressing, butter and spice.
-
2Inject bird with the mix. Fry 4 to 5 minutes per pound in peanut oil heated to 350° to 375°.
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