Special Lemony Chicken

8 ingredients
5 steps

Ingredients

  • 14 cup unsifted flour
  • 1 teaspoon salt
  • 14 teaspoon black pepper
  • 6 skinless chicken breast halves
  • 14 cup margarine or 14 cup butter
  • 14 cup lemon juice
  • 2 cups sliced mushrooms
  • chopped parsley (optional)

Directions

  1. 1
    In a plastic bag combine flour, salt and pepper.
  2. 2
    Add chicken a few pieces at a time, shake to coat In large skillet brown chicken on all sides till golden.
  3. 3
    Add lemon juice and mushrooms.
  4. 4
    Reduce heat, cover and simmer 20 minutes or until tender.
  5. 5
    Garnish with parsley and serve over rice.

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