Fried Won Ton

5 ingredients
5 steps

Ingredients

  • 1 pkg. ground beef
  • 1 c. chopped onion
  • salt and pepper
  • 1 Tbsp. cornstarch
  • 1 pkg. wonton wrappers

Directions

  1. 1
    Mix ground beef, onion, salt, pepper and cornstarch well.
  2. 2
    Put one tablespoon of beef and onion in center of square and fold it into a triangle.
  3. 3
    Stick outer edge of wrapper with a little water and seal the won ton.
  4. 4
    Heat 7 to 10 tablespoons of Crisco oil; fry won ton 6 at a time.
  5. 5
    Use medium heat; fry until golden brown.

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