Fried Zucchini

6 ingredients
4 steps

Ingredients

  • 1 pound zucchini, cut into shapes of choice (wedges or rounds, etc.)
  • 1 cup buttermilk
  • 1/2 cup flour
  • 1/2 cup cornmeal
  • Salt and pepper to taste
  • Peanut oil for frying

Directions

  1. 1
    Mix flour and cornmeal, set aside.
  2. 2
    Soak zucchini in buttermilk for at least one hour.
  3. 3
    Coat in flour mixture.
  4. 4
    Deep fry until golden brown.

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