Fried Zucchini Sticks
8 ingredients
8 steps
Ingredients
- 3/4 c. fine dry bread crumbs
- 2 Tbsp. Parmesan cheese
- 1 tsp. onion salt
- 1/4 tsp. garlic powder
- 2 egg whites, well beaten
- 2 Tbsp. water
- about 1 qt. corn oil
- 1/2 lb. zucchini, cut into 2 x 1/4-inch sticks
Directions
-
1Stir together bread crumbs, cheese, onion salt and garlic powder in medium bowl.
-
2Stir together egg whites and water in small bowl.
-
3Pour corn oil into heavy 3-quart saucepan or deep frying, filling no more than 1/3 full.
-
4Heat over medium heat at 375°.
-
5Dip zucchini sticks in egg mixture, then coat with crumbs.
-
6Carefully add to oil in single layer.
-
7Fry about 1 minute, turning once, or until crisp and lightly browned.
-
8Drain on paper towel and serve.
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