Fried Zucchini Sticks

8 ingredients
8 steps

Ingredients

  • 3/4 c. fine dry bread crumbs
  • 2 Tbsp. Parmesan cheese
  • 1 tsp. onion salt
  • 1/4 tsp. garlic powder
  • 2 egg whites, well beaten
  • 2 Tbsp. water
  • about 1 qt. corn oil
  • 1/2 lb. zucchini, cut into 2 x 1/4-inch sticks

Directions

  1. 1
    Stir together bread crumbs, cheese, onion salt and garlic powder in medium bowl.
  2. 2
    Stir together egg whites and water in small bowl.
  3. 3
    Pour corn oil into heavy 3-quart saucepan or deep frying, filling no more than 1/3 full.
  4. 4
    Heat over medium heat at 375°.
  5. 5
    Dip zucchini sticks in egg mixture, then coat with crumbs.
  6. 6
    Carefully add to oil in single layer.
  7. 7
    Fry about 1 minute, turning once, or until crisp and lightly browned.
  8. 8
    Drain on paper towel and serve.

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