Frikadeller

Name: Frikadeller
Ingredients: 1/2 pound ground beef; 1/2 pound ground pork; 1 grated onion; 2 eggs; 1 1/2 cup milk; 1 cup flour; 1/2 cup oatmeal; 1/2 tsp. pepper; 1 1/2 tsp. salt; 1/2 tsp. allspice

10 ingredients

5 steps

Ingredients

1/2 pound ground beef
1/2 pound ground pork
1 grated onion
2 eggs
1 1/2 cup milk
1 cup flour
1/2 cup oatmeal
1/2 tsp. pepper
1 1/2 tsp. salt
1/2 tsp. allspice

Directions

1

Mix all ingredients in a bowl. Let set in refrigerator for at least 1 hour. Mixture will be very moist.
2

Melt butter or margarine or a combination of both into a frying pan on medium high setting.
3

Drop by soup spoonfuls - the meatballs should be football shaped.
4

Fry until very browned, then turn and brown on second side.
5

Serve hot with red cabbage and mashed potatoes or cold on open faced sandwiches with butter and perhaps pickled beets.