Frittata O'Brien
6 ingredients
8 steps
Ingredients
- 1 1/2 cup frozen Potatoes O'Brien (about 6 - 7 ounces)
- 1/4 teaspoon salt
- 1/4 c. (1 ounce) shredded cheese (cheddar, american, monterey jack)
- 1 tablespoon butter
- 4 eggs
- 1/4 cup water
Directions
-
1Melt butter in an 8 inch iron skillet over medium heat.
-
2Add potatoes and cook until lightly browned, stirring occasionally, about 5 to 7 minutes.
-
3In a small bowl, beat together eggs, water, and salt and pour over potatoes.
-
4Cover and cook over low heat until eggs are almost set, about 4 to 5 minutes.
-
5Sprinkle with cheese.
-
6Place under broiler about 6 inches from heat until eggs are completely set and cheese is melted, about 2 to 3 minutes.
-
7Cut into serving pieces.
-
8Makes 3 to 4 servings.
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