Fritz'S Salsa

11 ingredients
2 steps

Ingredients

  • 1 large sweet onion, chopped
  • 1 large red bell pepper, chopped
  • 2 to 3 jalapeno peppers, finely chopped
  • 6 to 8 scallions, chopped (including tops)
  • 1 can green chili peppers, seeded and chopped (with juice)
  • 1 c. chopped fresh parsley
  • 1 can hominy, drained
  • 1 can black-eyed peas, drained
  • 2 large leaves fresh cilantro, finely chopped
  • 1 small jar Paul Newman Italian dressing
  • salt and pepper to taste

Directions

  1. 1
    Mix.
  2. 2
    You can eat it right away, but the flavor doesn't fully develop until refrigerated for 24 hours or more.

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