Frog-Eye Salad
13 ingredients
6 steps
Ingredients
- 1/2 c. sugar
- 1 Tbsp. flour
- 1 1/4 tsp. salt
- 7 oz. juice from pineapple
- 1 egg, beaten
- 1/2 Tbsp. lemon juice
- 8 oz. small salad macaroni
- 1 1/2 cans mandarin oranges, drained
- 1 (15 oz.) can crushed pineapple, drained
- 1 (20 oz.) can pineapple chunks, drained
- 1/2 (9 oz.) carton whipped cream
- 1/2 c. miniature marshmallows
- 1/2 c. coconut (optional)
Directions
-
1Combine sugar, flour and salt.
-
2Gradually stir in pineapple juice and egg.
-
3Cook and stir over medium heat until thick.
-
4Add lemon juice.
-
5Cool.
-
6Cook macaroni product as directed on package. Rinse, drain and cool.
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