Frogmore Stew
9 ingredients
1 steps
Ingredients
- 3 lb. medium shrimp (40 to 50 to a lb.)
- 1/4 lb. butter
- 2 lb. mild Hillshire sausage, cut in small pieces
- 10 small ears corn
- 2 lb. medium new potatoes, diced large
- 1 large onion, diced large
- 6 blue crabs, cleaned and broken in half (optional)
- 4 Tbsp. Old Bay seasoning or 1 bag crab boil
- 4 tsp. salt
Directions
-
1You will also need a 6 to 8-quart stock pot and 1 large spoon with holes.
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