Frost Cookies

7 ingredients
4 steps

Ingredients

  • 1 c. white sugar
  • 1/2 c. shortening
  • 1 1/2 c. flour
  • 1 tsp. baking soda
  • 2 eggs, separated (save the egg white)
  • 1/2 tsp. salt
  • 1/2 tsp. vanilla

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add beaten egg yolks and the sifted dry ingredients.
  3. 3
    Add vanilla.
  4. 4
    Mix well and spread the beaten butter into a baking sheet as thin as possible.

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