Frosted Date Balls
8 ingredients
1 steps
Ingredients
- 1 1/4 c. sifted flour
- 1/2 c. oleo
- 1/2 c. pecans, chopped
- 1 Tbsp. milk
- 1/3 c. confectioners sugar
- 1 tsp. vanilla
- 1/4 tsp. salt
- 2/3 c. dates, chopped
Directions
-
1Combine flour and salt; sift twice. Cream butter and add sugar gradually. Add milk and vanilla. Stir into flour, blending in dates and nuts. Roll into 1-inch balls and place about 3-inches apart on ungreased cookie sheet. Bake at 300° for 20 minutes or until lightly browned. Makes about 3 dozen.
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