Frosted Fruit Salad

7 ingredients
6 steps

Ingredients

  • 1 pkg. lemon jello
  • 2 c. hot water
  • 1 (No. 2) can crushed pineapple, drained
  • 1/2 pkg. small marshmallows
  • 1 can oranges or cut-up fruit
  • 1 pkg. orange jello
  • 1 1/2 c. cold water

Directions

  1. 1
    Dissolve jello in boiling water.
  2. 2
    Add cold water.
  3. 3
    Cool until consistency of egg whites.
  4. 4
    Add fruit and marshmallows.
  5. 5
    Pour into 9 x 13-inch pan.
  6. 6
    Chill until firm.

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