Frosted Nuts

3 ingredients
3 steps

Ingredients

  • 1 lb. nuts (pecans or walnuts)
  • 2 c. light brown sugar
  • 3 Tbsp. cold water

Directions

  1. 1
    Place light brown sugar and water in 2-quart saucepan; cook over low heat, stirring constantly until mixture comes to boil. Remove from heat; add nuts and stir mixture until all sugar adheres to nuts.
  2. 2
    Cool on waxed paper.
  3. 3
    Store in airtight container.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Mixed nuts, lightly salted

Spartan

D NOVA 3

Mixed nuts, salted

D NOVA 3

More Recipes to Try

Bubble Up Pizza

4 ingredients

Layered Salad

8 ingredients

Chili

10 ingredients

Chocolate Fondue

3 ingredients

Cranberry Salad

7 ingredients

Main Dish(My Favorite Recipe)

6 ingredients

Sweetened Condensed Milk

4 ingredients

Red Pepper Jelly

9 ingredients

Bread And Butter Pickle

9 ingredients

Chicken Casserole

9 ingredients

Mock Souffle

10 ingredients

I Can'T Believe It'S Cauliflower Salad

7 ingredients