Frosted Pecans

6 ingredients
8 steps

Ingredients

  • 1 egg white
  • 1 Tbsp. water
  • 1 lb. pecan halves
  • 1 c. sugar
  • 1 tsp. salt
  • 1 tsp. cinnamon

Directions

  1. 1
    Beat egg white and water until frothy, not stiff.
  2. 2
    Stir in pecans.
  3. 3
    Mix
  4. 4
    sugar, salt and cinnamon together.
  5. 5
    Add pecan mixture;
  6. 6
    stir well.
  7. 7
    Place on cookie sheet.
  8. 8
    Bake at 300° for 30 minutes.

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