Frosted Pecans

Directions

1. 1
   In a mixing bowl, beat water and egg white until frothy.
2. 2
   Mix pecans in.
3. 3
   In a separate bowl, combine sugar, cinnamon and salt. Add to pecan mixture, mixing well.
4. 4
   Spray baking sheet with Pam. Spread pecans on baking sheet; bake at 225° for 1 hour, stirring occasionally.
5. 5
   (I like these for Christmas gifts, just put in glass jar and add a ribbon.)