Frosting

5 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 (1 lb.) box confectioners sugar
  • 1/3 c. cocoa, sifted
  • 1/2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Combine ingredients in a bowl.
  2. 2
    Beat until smooth.
  3. 3
    Spread on cool cake.
  4. 4
    Sets slowly.
  5. 5
    You can set it in your refrigerator to rush it, if desired.

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