Frosting

6 ingredients
2 steps

Ingredients

  • 3 egg whites at room temperature
  • 1 1/2 cups sugar
  • 1/4 teaspoon cream of tartar
  • 2 teaspoons light corn syrup
  • 1 cup cold water
  • 1 teaspoon vanilla extract

Directions

  1. 1
    Put all ingredients except the coconut in the top part of a double boiler set over simmering water. Beat with a hand mixer set on medium-high for seven minutes or until the mixture stands in soft peaks.
  2. 2
    Remove the pan from the heat. Beat three more minutes or until the frosting is very thick and stands in peaks. Modesto, California BEE

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