Frosting
5 ingredients
3 steps
Ingredients
- One 8-ounce package cream cheese
- 8 tablespoons (1 stick) butter
- One 16-ounce box powdered sugar
- 1 teaspoon vanilla
- 1/2 cup chopped pecans
Directions
-
1Combine all ingredients except for nuts and beat until fluffy.
-
2Stir in nuts.
-
3Frost cake.
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