Frosting
7 ingredients
1 steps
Ingredients
- 1/2 cup (1 stick butter)
- 1 cup packed dark brown sugar
- 1/3 cup heavy cream, or more if necessary
- 1 (16-ounce) box confectioners' sugar
- 1 teaspoon pure vanilla extract
- Your favorite cake recipe
- 1 cup chopped nuts, optional
Directions
-
1["To prepare frosting, melt butter in saucepan over medium heat and stir in brown sugar and cream.", "Bring to a boil, then transfer to a mixing bowl.", "Add confectioners' sugar and vanilla.", "Beat with a handheld electric mixer until it reaches a spreading consistency.", "At this time it may be necessary to add a tablespoon of heavy cream, or more, if frosting gets too thick.", "Just be sure to add cream in small amounts because you can always \"add to
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